Pharmacological effects: The active ingredients of ginger could prevent peroxidatic reaction of fat foods, slower speed of food spoilage. Gingerol can strongly resist freeradical. The freeradical of human body is a kind of aging factor, it can cause age pigment on skin, accelerate organs aging on cardiovasculars. Through diluting blood, gingerol will boost blood flow. The good blood circulation provide brain with more nutrientsubstances and oxygens, this will contribute to arouse imagination and creativity. Function of Gingerol is various - promoting digestion, anti gastric ulcer,defend gallbladder ,liver, heart, inhibit platelet aggregation ,dizzy, tumor, central, germs, insect and diminish inflammation. Inoxidability is another important property of gingerol.

CAS NO:84696-15-1

EC NO:283-634-2

Molecular Formula:

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Synonyms:Extract of ginger root;Ginger root extract;Zingiber officinale extract;Zingiber officinale root extract;CCRIS 7641;FEMA No. 2520;FEMA No. 2521;FEMA No. 2523;Ginger (Zingiber officinale Rosc.);Ginger extract (Zingiber officinale);Ginger oleoresin (Zingiber officinale Rosc.);Ginger, ext.;UNII-C5529G5JPQ

Molecular Structure:

CAS NO:84696-15-1

EC NO:283-634-2

Molecular Formula:

Molecular Weight:

Synonyms:Extract of ginger root;Ginger root extract;Zingiber officinale extract;Zingiber officinale root extract;CCRIS 7641;FEMA No. 2520;FEMA No. 2521;FEMA No. 2523;Ginger (Zingiber officinale Rosc.);Ginger extract (Zingiber officinale);Ginger oleoresin (Zingiber officinale Rosc.);Ginger, ext.;UNII-C5529G5JPQ

Molecular Structure: