Green Coffee Bean Extract Green Coffee Bean Extract, 10-70% total Chlorogenic acid, 10-50% Chlorogenic Acid Cas#: 327-97-9 Main Contents: Chlorogenic acid Plant Resource:Coffea L. (Coffea robusta or Coffea arabica) Main Specification: 50%, 60%, 98% Chlorogenic acid Appearance: Light brown fine Powder Part of the Plant Used: Bean Extract Solution: water/Grain Alcohol Molecular formula and weight: C16H18O9,458.38 Melting Point: 205℃-209℃ What is Green Coffee Bean Extract? Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body. Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism. Where will Green Coffee Bean Extract use to? Works in two ways as a powerful anti-oxidant reducing free oxygen radicals Helps to regulate the body's metabolism by inhibiting glucose 6 phosphate Increases Stamina by stimulating the production of cortisone and adrenalin Can increase the effectiveness of pain killers, especially for migraine medications Can help to reduce the risk of diabetes, studies report 30% in women and over 50% in men Helps the body burn a higher proportion of lipids to carbohydrates, which can help avoid muscle fatigue Packing Detail: Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum. I.D. 40CmX50CM. Storage Situation: Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat. Shelf Life: two years under well Storage situation and stored away from direct sun light.
For Food & Medicals & Cosmetics

CAS NO:327-97-9

EC NO:206-325-6

Molecular Formula:C₁₆H₁₈O₉

Molecular Weight:354.3087

Synonyms:;3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;5-O-(3,4-dihydroxycinnamoyl)-L-quinic acid;(1S,3R,4R,5R)-3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;3-O-Caffeoylquinic acid;Honeysuckle Flower Extract;(1S,3R,4R,5R)-3-{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}-1,4,5-trihydroxycyclohexanecarboxylic acid;Green Coffee Bean Extract;Lonicera Japonica Flower;

Molecular Structure:

CAS NO:327-97-9

EC NO:206-325-6

Molecular Formula:C₁₆H₁₈O₉

Molecular Weight:354.3087

Synonyms:;3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;5-O-(3,4-dihydroxycinnamoyl)-L-quinic acid;(1S,3R,4R,5R)-3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;3-O-Caffeoylquinic acid;Honeysuckle Flower Extract;(1S,3R,4R,5R)-3-{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}-1,4,5-trihydroxycyclohexanecarboxylic acid;Green Coffee Bean Extract;Lonicera Japonica Flower;

Molecular Structure:

CAS NO:327-97-9

EC NO:206-325-6

Molecular Formula:C₁₆H₁₈O₉

Molecular Weight:354.3087

Synonyms:;3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;5-O-(3,4-dihydroxycinnamoyl)-L-quinic acid;(1S,3R,4R,5R)-3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;3-O-Caffeoylquinic acid;Honeysuckle Flower Extract;(1S,3R,4R,5R)-3-{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}-1,4,5-trihydroxycyclohexanecarboxylic acid;Green Coffee Bean Extract;Lonicera Japonica Flower;

Molecular Structure:

CAS NO:327-97-9

EC NO:206-325-6

Molecular Formula:C₁₆H₁₈O₉

Molecular Weight:354.3087

Synonyms:;3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;5-O-(3,4-dihydroxycinnamoyl)-L-quinic acid;(1S,3R,4R,5R)-3-[[3-(3,4-Dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-1,4,5-trihydroxycyclohexanecarboxylic acid;3-O-Caffeoylquinic acid;Honeysuckle Flower Extract;(1S,3R,4R,5R)-3-{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}-1,4,5-trihydroxycyclohexanecarboxylic acid;Green Coffee Bean Extract;Lonicera Japonica Flower;

Molecular Structure: